Blood sugar control maintains blood glucose levels within a healthy range, preventing hyperglycemia and hypoglycemia. This involves insulin regulation, glucose uptake, and liver glucose production, crucial for preventing conditions like type 2 diabetes.
Blood sugar control is the process of maintaining blood glucose levels within a healthy range, avoiding both hyperglycemia (high blood sugar) and hypoglycemia (low blood sugar). This regulation involves the coordinated action of insulin secretion from the pancreas, efficient glucose uptake by cells for energy, and controlled glucose production by the liver. Achieving and maintaining proper blood sugar control is essential for preventing or effectively managing conditions such as type 2 diabetes, metabolic syndrome, and other health complications arising from blood sugar imbalances.
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