Potential Allergic Reactions

Allergic reactions are a rare side effect, potentially more likely if maltodextrin is wheat-derived and gluten is not fully removed. Reactions range from mild skin irritation to severe anaphylaxis.

Allergic reactions, though rare, can occur as a side effect. Symptoms may range from mild skin irritation, such as hives or rash, to more severe reactions including swelling of the face, lips, tongue, or throat, difficulty breathing, and anaphylaxis. The risk is elevated if the maltodextrin is derived from wheat and not properly processed to remove gluten, especially in individuals with celiac disease or wheat allergies. Other potential allergens in the product could also trigger a reaction.